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Future Bloom - Issue 5

Sale price

160 kr.

  • - 0%
  • Regular price 100 kr.
    ( / )
    Issue centered around floral and culinary art
    No watering needed
    Free shipping on orders over 600 DKK (80 Euro)
    Personal gift message available
    Click here to be notified by email when Future Bloom - Issue 5 becomes available.

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    22cm x 28cm 101-page
    Nicolai Bergmann Magazine

    FUTURE BLOOM, the magazine by Nicolai Bergmann includes over 100 pages of gorgeous imagery and stories about the natural world, flower materials, architecture, food, found objects, and the work they inspire.

    Through photos in the magazine we learn about Nicolai's thought process - from conceptualisation of a work to it's completion. It is hoped this magazine will highlight the beauty within the natural world and become a source of inspiration for the reader too.

    Aside from unique arrangements, issue 5 also contains an article on the Danish restaurant Kadeau, a gastronomic gem attracting attention from all over the world. We introduce the chefs' philosophy about their creations being heavily inspired by nature.

    All orders are processed on the same day (excluding weekends and holidays) if the order is placed until 12pm (noon).

    We currently ship to Denmark, Germany, Netherlands and Sweden.

    We offer 70DKK standard shipping to Denmark and free shipping on orders over 600DKK.

    Germany, Netherlands, Sweden:
    We offer 95DKK (approx. 13 Euro) standard shipping to Germany, the Netherlands and Sweden

    Free shipping applies to orders over 600DKK (approx. 80 Euro).

    For more information on the shipping rates click here.

    Preserved flowers are real flowers that have been processed to maintain their fresh appearance without any watering for up to 3 years.

    Nicolai Bergmann only uses high quality preserved flowers with a soft and delicate look with an appearance close to fresh flowers.

    In case you would like to find out more about the preserved flowers we are using please do not hesitate to contact us.